Peking Gourmet Menu

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Visit below restaurant in Goose Creek for healthy meals suggestion.

Visit below restaurant in Goose Creek for healthy meals suggestion.

  • Jennifer R.

    The food is fresh and flavorful. We've never had any issues with the food or employees. The portions are a little small, but very good!

    (4)
  • Julie T.

    I try to keep an open mind-and lower my standards a bit-for these strip mall Chinese take-out places. Sadly I cannot lower my standards enough to find this place acceptable. The hubs and I ordered cashew nut chicken, spicy shedded beef, egg drop soup, and hot&sour soup. I will say that the cashew chicken was edible, it was not awesome, but it was not terrible, so I can reccomend this if you are in the area and simply desperate for Chinese food. Everything else was terrible. The shredded beef wasn't...by this I mean that I got a bowl full of shredded peppers and onions and perhaps 6-8 teeny tiny itty bitty shreds of mystery meat. The sauce was some kind of sweet/sour vinegary soupy yuck. It was also not a bit spicy. The hot&sour soup was neither hot nor was it sour. The eggdrop soup, well...we each had one spoonful looked at each other and dumped it. Come to think of it, most of it went into the trash. I won't be back. Gosh I'm hungry...

    (1)
  • Mandie B.

    Let me start by saying the owners are VERY friendly. Waited 30 mins for our order. Our spare ribs were just actual ribs, that were charbroiled. The soup is cold and flavorless. The wontons are stale. Rice is crunchy and flavorless. We had Tso chicken and sesame chicken. They served us the same exact chicken with different garnish. They added pepper to his and sesame seeds to mine. I've eaten at atleast a hundred Chinese restaurants. This was hands down the worst Chinese food I've ever had. Shame because the people are so nice :(

    (1)
  • Thomas P.

    Not horrible nothing too exciting.

    (3)
  • Scott M.

    Have you ever noticed that sometimes Chinese food sounds AMAZING but ends up being just ho-hum food that leads to a feeling of overwhelming lethargy? Peking Gourmet is acceptable Chinese food but I wouldn't describe it as "good." The General Tso's Chicken (c'mon, you know you order it every time too) is bland and chewy. Is it just me or did General Tso's chicken become more bland country-wide as it became more popular? The chicken lo mein was also very bland. Mostly I'm writing this review so that next time I want Chinese food I remember to not go here again.

    (2)
  • Lynne P.

    My general Tsao's chicken was dry (how does that ever happen?!) and tasted as if it had been made yesterday. The rice had barely any flavor and the crab Rangoon wasn't even warm! I've had their food in the past and was pleased but it would seem they've taken a turn for the worse.

    (1)
  • Skyla M.

    The wait was a little long, but the food was worth it! Had chicken lo mein, and lemon chicken that were both decent, but it was the General Tso's chicken that was really good! The fried wontons were also worth repeating. Can't wait to try other things on the menu!

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : No
    Good for Groups : No
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Peking Gourmet

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